Preparing Mandazi
Preparing Mandazi
By Enock Shamala
Step 1 - Ingredients
1. 4 kgs of wheat flour
2. a cup sugar
3. 2 tea spoon 🥄
4. 1 packet of baking powder
5. cooking oil
Step 2 - Preparing of dough
1. combine flour, baking powder and sugar
2. mix cooked oil with warm water
3. knead for about 12 minutes
4. let dough rest for a few minutes
5. divide the dough in 20 equal round balls.
6. spread every ball in a flat surface
7. cut the flat dough into 4 equal parts
Step 3 - Frying the dough
1. heat oil at 400f to 500f
2. turn down a few times till it is golden brown
Step 4
Let's cool down to drain oil off
They are ready for human consumption!